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1 1/2 cups (195 grams) all purposeflour
1 cup (200 grams) granulated whitesugar
1 1/2 teaspoonsbaking powder
1/4 teaspoon salt
1/2 cup (113 grams) unsaltedbutter, room temperature (cut into pieces)
1 large egg, room temperature
2 large egg yolks, room temperature
1 1/2 teaspoons purevanillaextract
1/2 cup (120 ml) sour cream or whole plain yogurt, room temperature
Chocolate Fudge Frosting:
4 ounces (120 grams) unsweetened chocolate, coarsely chopped
2/3 cup (150 grams) unsalted butter, room temperature
1 1/3 cups (160 grams) confectioners (powdered or icing) sugar, sifted
1 1/2 teaspoons pure vanilla extract
Garnish:(optional)
Colored Sprinkles or Shaved Chocolate
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