Friday, October 29, 2010

Halloween Cheesecakes Recipe


 Chocolate Crust: 1 cup (120 grams) finely ground chocolate wafers (homemade or store bought) 3-4 tablespoons (42-55 grams) unsalted butter, melted Filling: 2 - 8 ounce (454 grams) packages of cream cheese, room temperature (use full fat, not reduced or fat free cream cheese) 2/3 cup (130 grams) granulated white sugar 2 large eggs,...
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Saturday, October 16, 2010

A Special Carrot Cake Recipe


Carrot Cake Recipe:1cup (100 grams)pecansorwalnuts3/4 pound (340 grams) raw carrots (about 2 1/2 cups finely grated)2 cups (260 grams) all-purposeflour1 teaspoonbaking soda1 1/2 teaspoonsbaking powder1/2 teaspoon salt1 1/2 teaspoons ground cinnamon4 largeeggs1 1/2 cups (300 grams) granulated whitesugar1 cup (240 ml) safflower, vegetable or...
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